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Chez Maxim's
Chez Maxim's: Secrets and Recipes from the World's Most Famous Restaurant
Chez Maxim's: Secrets and Recipes from the World's Most Famous Restaurant
1962
printed paper 12 h × 8½ w × 1 d in (30 × 22 × 3 cm)
printed paper 12 h × 8½ w × 1 d in (30 × 22 × 3 cm)
estimate: $25–50
result: $94
This is a first edition hardcover copy by Countess of Toulouse Lautrec and published in 1962 by McGraw-Hill Book Company, New York.
provenance: Collection of Bertrand and Nancy Goldberg | Thence by descent